Saturday (6/30) - Chicken Cordon Bleu, frozen corn on the cob, croissant rolls, fruit parfait
Sunday (7/1) - Baked Mac n' Cheese, frozen broccoli
Monday (7/2) - 5-Way Cincinnati Chili
Tuesday (7/3) - Dinner with friends
Wednesday (7/4) - Spaghetti, herb cheese twists, frozen broccoli
Thursday (7/5) - Grilled Italian Marinated Chicken, Hawaiian bread (from mix)
Friday (7/6) -After Church Chicken, frozen broccoli, corn on the cob
Saturday (7/7) - Stuffed Bell Peppers
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1 comment:
Thanks for posting Joanna - I can tell Mark's in for a treat with your cooking - hey, if you get a chance, can you post your recipes?? or whatever you have time for! I'd love to try them out, V
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