Basic Vegetable Soup

Ingredients:
1 onion, diced
1 clove garlic, minced
1 stalk celery, diced
1 c. carrots, diced
1 bunch Napa cabbage diced
3 zuccinis, diced
enough chicken broth to cover the veggies (I used water plus chicken boullion)
soy sauce to taste
pepper to taste

Saute onion, garlic, and celery in high heat oil. When transparent and soft, add cabbage and zucchinis and saute a bit. Then add the broth and carrots and bring to boil. Reduce to simmer and simmer for about 15 - 20 min. Add soy sauce to taste to the pot of soup at the end.

I serve it with lime squeezed in (it's a Mexican thing!)

Serve with salad and yummy bread.